An old traditional Cretan recipe fermented with sourdough and pure ingredients. It can be a part of a healthy and balanced diet. A delicious snack for all hours at home, at the office, on a trip.
An old traditional Cretan recipe fermented with sourdough and pure ingredients. It can be a part of a healthy and balanced diet. A delicious snack for all hours at home, at the office, on a trip.
wheat flour, barley flour, flour (70), salt, flour (90), water, yeast, leaven